bay leaf, parsley, red wine, tomato & porcini recipes
4 recipes
Page 1
Slow-cooked Ossobuco with Gremolata Recipe
keyingredient.com
Ingredients: red wine, bay leaf, parsley, tomato, porcini, beef broth, veal shank, celery, lemon, extra virgin olive oil, rosemary, carrot, thyme, onion, garlic
Corzetti pasta with Genovese meat sauce (al tocco di carne)
the-pasta-project.com
Ingredients: red wine, bay leaf, parsley, tomato, porcini, beef stew meat, beef stock, parmesan, short-cut pasta, celery, extra virgin olive oil, rosemary, carrot, onion, garlic
slow cooker beef chuck with pasta and porcini mushrooms
healthyseasonalrecipes.com
Ingredients: red wine, bay leaf, parsley, tomato, porcini, beef stock, beef roast, parmesan, penne rigate, celery, extra virgin olive oil, marjoram, carrot, onion, garlic
Easy Beef Osso Buco
myrecipes.com
Ingredients: red wine, bay leaf, parsley, tomato, porcini, bone-in beef, beef stock, celery, lemon, carrot, cooking spray, tomato paste, cornstarch, onion, garlic, canola oil