bay leaf, parsley, red wine, tomato paste, beef stock & olive oil recipes

45 recipes

Page 1

Succulent Braised Pork

foodnetwork.com

Ingredients: beef stock, red wine, bay leaf, parsley, olive oil, tomato paste, pork shoulder, flour, celery, carrot, onion, garlic

Succulent Braised Pork by Melissa d'Arabian Recipe - (3.7/5)

keyingredient.com

Ingredients: beef stock, red wine, bay leaf, parsley, olive oil, tomato paste, pork shoulder, flour, celery, carrot, onion, garlic

Osso Bucco Style Braised Beef Shanks

yummly.com

Ingredients: beef stock, red wine, bay leaf, parsley, olive oil, tomato paste, beef shank, flour, lemon, fennel, carrot, onion, garlic

Lamb shanks with red wine, rosemary & bay leaves

drizzleanddip.com

Ingredients: beef stock, red wine, bay leaf, parsley, olive oil, tomato paste, lamb shank, celery, rosemary, carrot, tomato, onion, garlic

Beef and mushroom casserole

womensweeklyfood.com.au

Ingredients: beef stock, red wine, bay leaf, parsley, olive oil, tomato paste, beef roast, flour, rosemary, button mushroom, spinach, garlic, scallion

Beef Bourguignon

open-sauce-recipes.co.uk

Ingredients: beef stock, red wine, bay leaf, parsley, olive oil, tomato paste, beef stew meat, bacon, flour, shallot, orange, carrot, thyme, garlic

Rich beef casserole

womensweeklyfood.com.au

Ingredients: beef stock, red wine, bay leaf, parsley, olive oil, tomato paste, beef stew meat, flour, pickled onions, carrot, button mushroom, green beans, thyme, new potato

Beef and red wine pies

womensweeklyfood.com.au

Ingredients: beef stock, red wine, bay leaf, parsley, olive oil, tomato paste, beef steak, flour, butter, celery, carrot, egg, onion, garlic

One-pot pasta

taste.com.au

Ingredients: beef stock, red wine, bay leaf, parsley, olive oil, tomato paste, ground beef, parmesan, pasta shell, tomato sauce, rosemary, peas, onion, sugar, garlic

Best Ever Beef Stew

damndelicious.net

Ingredients: beef stock, red wine, bay leaf, parsley, olive oil, tomato paste, beef steak, flour, celery, carrot, button mushroom, thyme, onion, potato, garlic

Slow-cooked braised beef ribs with parmesan and cauliflower

taste.com.au

Ingredients: beef stock, red wine, bay leaf, parsley, olive oil, tomato paste, deli ham, beef short ribs, parmesan, flour, milk, butter, cauliflower, rosemary, garlic

Instant Pot Bolognese

ketokarma.com

Ingredients: beef stock, red wine, bay leaf, parsley, olive oil, tomato paste, ground beef, pancetta, ground pork, heavy cream, butter, celery, onion, garlic, nutmeg

Sweet Potato Beef Stew

damndelicious.net

Ingredients: beef stock, red wine, bay leaf, parsley, olive oil, tomato paste, beef steak, flour, celery, carrot, button mushroom, thyme, onion, sweet potato, garlic

Braised Beef Short Ribs in Red Wine Sauce

todaysdelight.com

Ingredients: beef stock, red wine, bay leaf, parsley, olive oil, tomato paste, beef short ribs, flour, celery, rosemary, carrot, oregano, thyme, onion, garlic

Short Rib Ragù Recipe by Tasty

tasty.co

Ingredients: beef stock, red wine, bay leaf, parsley, olive oil, tomato paste, beef short ribs, parmesan, pappardelle, carrot, dijon mustard, thyme, onion, canned tomato, garlic

Beef Bourguignon

sidechef.com

Ingredients: beef stock, red wine, bay leaf, parsley, olive oil, tomato paste, beef stew meat, bacon, flour, butter, carrot, button mushroom, thyme, onion, garlic

Boeuf Bourguignon Recipe

umamigirl.com

Ingredients: beef stock, red wine, bay leaf, parsley, olive oil, tomato paste, bacon, beef roast, flour, butter, carrot, button mushroom, thyme, onion, pearl onion, garlic

Beef Bourguignon

yummly.co.uk

Ingredients: beef stock, red wine, bay leaf, parsley, olive oil, tomato paste, bacon, beef roast, flour, butter, carrot, button mushroom, thyme, onion, pearl onion, garlic

Easy Beef Bourguignon Recipe

sundaysuppermovement.com

Ingredients: beef stock, red wine, bay leaf, parsley, olive oil, tomato paste, beef stew meat, bacon, flour, butter, carrot, button mushroom, thyme, onion, pearl onion, garlic

Julia Child's Boeuf Bourguignon

noshingwiththenolands.com

Ingredients: beef stock, red wine, bay leaf, parsley, olive oil, tomato paste, beef stew meat, bacon, flour, butter, carrot, button mushroom, thyme, onion, pearl onion, garlic