bay leaf, parsley, red wine, vegetable broth & bell pepper recipes
5 recipes
Page 1
Slow cooked lamb shanks with onions and peppers
recipesmadeeasy.co.uk
Ingredients: red wine, bay leaf, parsley, bell pepper, vegetable broth, lamb shank, balsamic vinegar, brown sugar, rosemary, olive oil, onion, garlic
Korma Kebab with Pork
tastycraze.com
Ingredients: red wine, bay leaf, parsley, bell pepper, vegetable broth, pork fillet, paprika, olive oil, button mushroom, tomato paste, tomato, thyme, onion
Lamb cacciatore
goodfood.com.au
Ingredients: red wine, bay leaf, parsley, bell pepper, vegetable broth, leg of lamb, tomato sauce, kalamata olives, red wine vinegar, rosemary, olive oil, button mushroom, onion, sugar, garlic
Red Wine Bison Sauce
pritikin.com
Ingredients: red wine, bay leaf, parsley, bell pepper, vegetable broth, bison, shallot, basil, carrot, tomato paste, cornstarch, oregano, thyme, onion, garlic
Braised Octopus in Tomato Sauce with Roasted Fingerling Potatoes
myrecipes.com
Ingredients: red wine, bay leaf, parsley, bell pepper, vegetable broth, octopus, orange, green olives, extra virgin olive oil, raisins, honey, smoked paprika, tomato, onion, potato, garlic