bay leaf, parsley, red wine, vegetable broth & flour recipes
6 recipes
Page 1
Cozy Vegetable Stew
zuckerjagdwurst.com
Ingredients: flour, red wine, bay leaf, parsley, vegetable broth, shallot, canned whole tomato, carrot, button mushroom, tomato paste, leek, parsnip, spinach, thyme, potato, turmeric, garlic, mustard, hokkaido pumpkin
Vegan goulash with pan-fried dumplings & red cabbage
zuckerjagdwurst.com
Ingredients: flour, red wine, bay leaf, parsley, vegetable broth, bread crumbs, currant jelly, red cabbage, apple, textured vegetable protein, non-dairy milk, white wine vinegar, vegetable oil, olive oil, clove, tomato paste, onion, pickle, sugar, mustard, nutmeg
Saffron Lasagna with Ossobuco Ragù
lacucinaitaliana.com
Ingredients: flour, red wine, bay leaf, parsley, vegetable broth, pancetta, veal shank, milk, butter, grana-padano, celery, lemon, tomato sauce, rosemary, carrot, egg, sage, saffron, onion, sugar, nutmeg
Stuffed soy steaks with dumplings & sauerkraut
zuckerjagdwurst.com
Ingredients: flour, red wine, bay leaf, parsley, vegetable broth, beef steak, bread crumbs, bread, soy sauce, grape, sauerkraut, frying oil, non-dairy milk, juniper berry, soy flour, button mushroom, clove, tomato paste, onion, pickle, garlic, mustard, nutmeg
Nut roast with gravy and mashed potatoes
kitchenstories.com
Ingredients: flour, red wine, bay leaf, parsley, vegetable broth, ground beef, walnut, hazelnut, bread crumbs, bread, soy sauce, frying oil, flax, non-dairy milk, marjoram, carrot, mashed potatoes, clove, tomato paste, margarine, thyme, onion, mustard
Pot-roasted lamb shanks with polenta and sprouts
delicious.com.au
Ingredients: flour, red wine, bay leaf, parsley, vegetable broth, lamb shank, beef stock, butter, celery, lemon, peppercorn, fennel, extra virgin olive oil, rosemary, carrot, polenta, tomato paste, capers, thyme, onion, chile pepper, brussels sprout, garlic