bay leaf, parsley, red wine, vegetable oil & bread crumbs recipes
5 recipes
Page 1
Red Wine Risotto with Lamb Meatballs
eatsmarter.com
Ingredients: bread crumbs, red wine, vegetable oil, bay leaf, parsley, ground lamb, beef broth, parmesan, butter, lemon, lettuce, egg, olive oil, onion, risotto rice, garlic
Vegan goulash with pan-fried dumplings & red cabbage
zuckerjagdwurst.com
Ingredients: bread crumbs, red wine, vegetable oil, bay leaf, parsley, flour, currant jelly, red cabbage, apple, textured vegetable protein, non-dairy milk, white wine vinegar, olive oil, clove, tomato paste, onion, pickle, sugar, mustard, vegetable broth, nutmeg
Venison Goulash with Dumplings
eatsmarter.com
Ingredients: bread crumbs, red wine, vegetable oil, bay leaf, parsley, chicken stock, venison, milk, bread, butter, creme fraiche, lemon, peppercorn, lingonberry jam, carrot, juniper berry, egg, allspice, celeriac, tomato paste, onion, garlic, nutmeg
Venison Fillet with Risotto
eatsmarter.com
Ingredients: bread crumbs, red wine, vegetable oil, bay leaf, parsley, chicken stock, venison, almond, butter, celery, shallot, rosemary, honey, carrot, dark couverture chocolate, egg, tomato paste, cornstarch, thyme, onion, sugar, risotto rice, garlic, vegetable broth, nutmeg
Venison Ragout with Cranberries and Dumpllings
eatsmarter.com
Ingredients: bread crumbs, red wine, vegetable oil, bay leaf, parsley, chicken stock, bacon, venison, ghee, heavy cream, milk, bread, butter, creme fraiche, celery, peppercorn, shallot, carrot, juniper berry, lingonberry, egg, allspice, clove, tomato paste, thyme, onion, nutmeg