bay leaf, parsley, red wine & white wine recipes

12 recipes

Page 1

Sea Bass with Vegetable Sauce

academiabarilla.it

Ingredients: white wine, red wine, bay leaf, parsley, canned anchovy, sea bass, fish stock, butter, carrot, clove, thyme, onion, garlic

Basque Lamb Stew Recipe - (4.5/5)

keyingredient.com

Ingredients: white wine, red wine, bay leaf, parsley, chicken stock, lamb shoulder, paprika, extra virgin olive oil, rosemary, tomato, bell pepper, onion, garlic

Basque Lamb Stew

simplyrecipes.com

Ingredients: white wine, red wine, bay leaf, parsley, chicken stock, lamb shoulder, paprika, extra virgin olive oil, rosemary, tomato, bell pepper, onion, garlic

Basque Lamb Stew

recipegirl.com

Ingredients: white wine, red wine, bay leaf, parsley, chicken broth, lamb shoulder, paprika, extra virgin olive oil, rosemary, tomato, bell pepper, onion, garlic

Original Basque Lamb Stew

cdkitchen.com

Ingredients: white wine, red wine, bay leaf, parsley, chicken stock, lamb shoulder, paprika, extra virgin olive oil, rosemary, fresh mint, tomato, bell pepper, onion, garlic

Pappardelle with Wild Boar Ragu

sidechef.com

Ingredients: white wine, red wine, bay leaf, parsley, wild boar, pappardelle, celery, herbes de provence, tomato sauce, extra virgin olive oil, basil, carrot, oregano, onion

Tagliolini with Octopus and Porcini Mushrooms

lacucinaitaliana.com

Ingredients: white wine, red wine, bay leaf, parsley, octopus, semolina, flour, lemon, egg, olive oil, porcini, thyme, sugar, garlic

Rabbit and Vanilla Risotto

eatsmarter.com

Ingredients: white wine, red wine, bay leaf, parsley, chicken broth, veal stock, rabbit, parmesan, mascarpone, butter, peppercorn, shallot, chive, vanilla, olive oil, thyme, onion, risotto rice, garlic

Beef Bourguignon

yummly.co.uk

Ingredients: white wine, red wine, bay leaf, parsley, beef stew meat, bacon, beef consommé, beef roast, flour, butter, peppercorn, shallot, brandy, carrot, vegetable oil, button mushroom, tomato paste, onion, garlic

Green lentil soup with lamb ragoût and tomato fondue

gourmettraveller.com.au

Ingredients: white wine, red wine, bay leaf, parsley, chicken stock, lamb shank, smoked ham hock, cream, celery, peppercorn, shallot, rosemary, basil, tomato juice, carrot, olive oil, tomato paste, tomato, leek, onion, garlic, green lentils, sherry vinegar

Roast Wild Boar with Sauerkraut and Potato Dumplings

eatsmarter.com

Ingredients: white wine, red wine, bay leaf, parsley, chicken stock, pancetta, wild boar, ghee, bread, butter, pastry flour, sauerkraut, peppercorn, rosemary, carrot, juniper berry, lingonberry, egg, celeriac, cornstarch, leek, onion, potato, garlic, vegetable broth, nutmeg

Pork Loin Skewers in Red Wine Sauce with Fig and Cranberry Chutney

foodnetwork.com

Ingredients: white wine, red wine, bay leaf, parsley, pork loin, pork belly, beef broth, butter, celery, lemon, peppercorn, ginger root, rosemary, raisins, honey, carrot, dried fig, olive oil, clove, cinnamon, bell pepper, thyme, onion, sugar, garlic, scallion, chili flake, craisins