bay leaf, parsley, red wine, worcestershire & parmesan recipes
4 recipes
Page 1
Homemade Marinara Sauce
yummly.com
Ingredients: worcestershire, parmesan, red wine, bay leaf, parsley, chicken stock, celery, peppercorn, cherry tomato, rosemary, carrot, olive oil, tomato paste, thyme, onion, canned tomato, garlic
Homemade Marinara Sauce
sidechef.com
Ingredients: worcestershire, parmesan, red wine, bay leaf, parsley, chicken stock, celery, peppercorn, cherry tomato, rosemary, carrot, olive oil, tomato paste, thyme, onion, canned tomato, garlic
Grandma’s Soup ( SERVES 6 )
eatwell.co.nz
Ingredients: worcestershire, parmesan, red wine, bay leaf, parsley, ground beef, beef stock, celery, red wine vinegar, marjoram, carrot, jalapeno, spinach, onion, sweet corn, canned tomato, sweet potato, garlic
Braised Short Rib Ragu
closetcooking.com
Ingredients: worcestershire, parmesan, red wine, bay leaf, parsley, anchovy paste, beef short ribs, beef stock, celery, rosemary, carrot, dijon mustard, olive oil, tomato paste, oregano, fennel seed, porcini, thyme, onion, garlic