bay leaf, parsley, red wine vinegar & red cabbage recipes
9 recipes
Page 1
Red Cabbage with Apple and Cranberries
eatsmarter.com
Ingredients: red cabbage, red wine vinegar, bay leaf, parsley, lard, apple, cranberry, clove, onion, sugar
Cabbage Soup with Beef and Horseradish Cream
eatsmarter.com
Ingredients: red cabbage, red wine vinegar, bay leaf, parsley, roast beef, beef stock, ghee, heavy cream, horseradish, apple, red wine, clove, cinnamon, onion, sugar
Beefy Pressure Cooker Borscht with Dill Cream
crecipe.com
Ingredients: red cabbage, red wine vinegar, bay leaf, parsley, beef shank, heavy cream, dill, carrot, celeriac, cooking spray, tomato paste, beetroot, thyme, onion, potato, garlic, canola oil
Beer-braised sausages, lentils and red cabbage
supergoldenbakes.com
Ingredients: red cabbage, red wine vinegar, bay leaf, parsley, chicken stock, chorizo, sausage, beer, napa cabbage, brown sugar, olive oil, clove, cinnamon, cranberry sauce, leek, lentils, thyme, star anise, onion
Beef Roulade with Red Cabbage and Potatoes
eatsmarter.com
Ingredients: red cabbage, red wine vinegar, bay leaf, parsley, beef stew meat, bacon, beef broth, heavy cream, celery, brown mustard, apple, cucumber, red wine, carrot, vegetable oil, lingonberry, clove, onion, potato, applesauce
Seitan and Red Cabbage
eatsmarter.com
Ingredients: red cabbage, red wine vinegar, bay leaf, parsley, teriyaki sauce, seitan, soy sauce, peppercorn, shallot, ginger root, apple, red wine, vegetable oil, juniper berry, clove, cinnamon, cornstarch, apple juice, thyme, onion, vegetable broth, sunflower oil
Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings
seriouseats.com
Ingredients: red cabbage, red wine vinegar, bay leaf, parsley, chicken stock, brisket, milk, butter, pretzel bun, celery, lemon, peppercorn, red onion, brown sugar, dried cherry, apple, raisins, red wine, carrot, juniper berry, egg, clove, leek, apple cider vinegar, thyme, onion, garlic, canola oil
Roast Goose with apples and red cabbage
eatsmarter.com
Ingredients: red cabbage, red wine vinegar, bay leaf, parsley, goose, chicken stock, bacon, ghee, milk, bread, butter, beer, lemon, shallot, paprika, orange, apple, honey, red wine, white pepper, egg, clove, cornstarch, thyme, onion, sugar, garlic, nutmeg
Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book
seriouseats.com
Ingredients: red cabbage, red wine vinegar, bay leaf, parsley, chicken stock, brisket, milk, butter, pretzel bun, celery, lemon, peppercorn, red onion, brown sugar, dried cherry, apple, raisins, red wine, carrot, juniper berry, egg, clove, leek, apple cider vinegar, thyme, onion, garlic, canola oil