bay leaf, parsley, red wine vinegar, vegetable oil & celery recipes

10 recipes

Page 1

Smothered Beef Tips

tasteandtellblog.com

Ingredients: celery, red wine vinegar, vegetable oil, bay leaf, parsley, beef stock, beef roast, flour, carrot, tomato paste, thyme, onion, garlic

Beef Stew

foodnetwork.com

Ingredients: celery, red wine vinegar, vegetable oil, bay leaf, parsley, beef broth, beef roast, flour, butter, canned whole tomato, carrot, tomato paste, thyme, onion, potato, garlic

Slow-Cooker Seafood Stew

bettycrocker.com

Ingredients: celery, red wine vinegar, vegetable oil, bay leaf, parsley, whitefish, shrimp, canned clam, crab, clam juice, white wine, tomato paste, onion, sugar, canned tomato, garlic, chili flake, italian seasoning

Slow-Cooker Cioppino

bettycrocker.com

Ingredients: celery, red wine vinegar, vegetable oil, bay leaf, parsley, whitefish, shrimp, clam, crab, clam juice, white wine, tomato paste, onion, sugar, canned tomato, garlic, chili flake, italian seasoning

Instant Pot Stew

kitchenfunwithmy3sons.com

Ingredients: celery, red wine vinegar, vegetable oil, bay leaf, parsley, beef stew meat, worcestershire, beef broth, flour, carrot, tomato paste, cornstarch, onion powder, onion, potato, sweet potato, garlic, italian seasoning

Goulash with herb dumplings

goodfood.com.au

Ingredients: celery, red wine vinegar, vegetable oil, bay leaf, parsley, beef steak, beef stock, flour, self-raising flour, milk, butter, hot paprika, paprika, carrot, tomato paste, oregano, onion, potato, garlic

Beef Roulade with Red Cabbage and Potatoes

eatsmarter.com

Ingredients: celery, red wine vinegar, vegetable oil, bay leaf, parsley, beef stew meat, bacon, beef broth, heavy cream, brown mustard, red cabbage, apple, cucumber, red wine, carrot, lingonberry, clove, onion, potato, applesauce

Slowly Cooked Short Ribs with French Lentils, Speck, and Portobello Mushrooms

foodnetwork.com

Ingredients: celery, red wine vinegar, vegetable oil, bay leaf, parsley, deli ham, chicken stock, beef short ribs, flour, portobello mushroom, extra virgin olive oil, red wine, carrot, dijon mustard, tomato, leek, lentils, thyme, onion, garlic, green lentils

Restaurant Hubert's chicken fricassée

gourmettraveller.com.au

Ingredients: celery, red wine vinegar, vegetable oil, bay leaf, parsley, chicken breast, chicken feet, chicken wings, flour, butter, cream, lemon, peppercorn, white wine, olive oil, button mushroom, maitake, thyme, onion, sugar, garlic, tarragon

Hot Ukrainian Borscht Recipe (With Beets, Beef, Pork, and More)

seriouseats.com

Ingredients: celery, red wine vinegar, vegetable oil, bay leaf, parsley, soup bones, kielbasa, pork belly, beef short ribs, smoked ham hock, sour cream, dill, cabbage, carrot, celeriac, tomato paste, beetroot, tomato, parsnip, onion, potato, garlic, caraway