bay leaf, parsley, saffron, bell pepper & cayenne recipes
7 recipes
Page 1
THE WEEKEND BREAKFAST: Sausage Shakshuka
thekitchenmccabe.com
Ingredients: bay leaf, parsley, saffron, bell pepper, cayenne, sausage, cumin, coconut sugar, egg, olive oil, tomato, cilantro, thyme, onion, garlic
Baked Rice with Roasted Corn, Peppers & Onions
eatingwell.com
Ingredients: bay leaf, parsley, saffron, bell pepper, cayenne, lemon, red onion, paprika, silken tofu, extra virgin olive oil, clove, tomato paste, thyme, sweet corn, risotto rice, garlic, vegetable broth
Slow Cooker Arroz Con Pollo
thelemonbowl.com
Ingredients: bay leaf, parsley, saffron, bell pepper, cayenne, chicken broth, chicken breast, cumin, tomato sauce, green olives, garlic powder, long-grain white rice, peas, olive oil, oregano, onion, turmeric, lime
Pacific Paella
yummly.co.uk
Ingredients: bay leaf, parsley, saffron, bell pepper, cayenne, oyster, chicken stock, prawns, bacon, pork belly, chicken thighs, butter, white wine, shallot, peas, smoked paprika, olive oil, tomato, thyme, onion, garlic, white rice
Fabulous Mediterranean-Style Scallop Paella
food.com
Ingredients: bay leaf, parsley, saffron, bell pepper, cayenne, shrimp, butter, celery, lemon, extra virgin olive oil, rosemary, bouillon cube, snap peas, long-grain white rice, peas, cajun seasoning, onion, canned tomato, garlic, scallion, chili flake, old bay seasoning
Chili, with a Spanish Flair
anediblemosaic.com
Ingredients: bay leaf, parsley, saffron, bell pepper, cayenne, ground beef, beef stock, yogurt, butter, cumin, paprika, green olives, pinto beans, red wine, olive oil, button mushroom, tomato paste, cinnamon, oregano, thyme, chili powder, onion, canned tomato, garlic
Vegan Spanish Zarzuela Stew
monkeyandmekitchenadventures.com
Ingredients: bay leaf, parsley, saffron, bell pepper, cayenne, flatbread, celery, tamari, white wine, onion flake, paprika, fennel, dulse seaweed, garlic powder, carrot, smoked paprika, button mushroom, tomato paste, onion powder, thyme, onion, potato, canned tomato, garlic, canned chickpea, vegetable broth, chili flake