bay leaf, parsley, saffron, butter & cayenne recipes

4 recipes

Page 1

Braised Beef Shanks with Saffron Risotto

eatsmarter.com

Ingredients: butter, bay leaf, parsley, saffron, cayenne, beef broth, veal roast, parmesan, pastry flour, celery, lemon, white wine, carrot, olive oil, tomato paste, sage, rosé wine, leek, thyme, onion, risotto rice, garlic

Pacific Paella

yummly.co.uk

Ingredients: butter, bay leaf, parsley, saffron, cayenne, oyster, chicken stock, prawns, bacon, pork belly, chicken thighs, white wine, shallot, peas, smoked paprika, olive oil, tomato, bell pepper, thyme, onion, garlic, white rice

Fabulous Mediterranean-Style Scallop Paella

food.com

Ingredients: butter, bay leaf, parsley, saffron, cayenne, shrimp, celery, lemon, extra virgin olive oil, rosemary, bouillon cube, snap peas, long-grain white rice, peas, cajun seasoning, bell pepper, onion, canned tomato, garlic, scallion, chili flake, old bay seasoning

Chili, with a Spanish Flair

anediblemosaic.com

Ingredients: butter, bay leaf, parsley, saffron, cayenne, ground beef, beef stock, yogurt, cumin, paprika, green olives, pinto beans, red wine, olive oil, button mushroom, tomato paste, cinnamon, oregano, bell pepper, thyme, chili powder, onion, canned tomato, garlic