bay leaf, parsley, saffron, butter & oregano recipes

3 recipes

Page 1

Bayou Cioppino

louisianacookin.com

Ingredients: butter, bay leaf, parsley, oregano, saffron, shrimp, crawfish, squid, red snapper, crab, clam juice, seafood stock, lemon, white wine, tomato, bell pepper, thyme, onion, chili flake

Chili, with a Spanish Flair

anediblemosaic.com

Ingredients: butter, bay leaf, parsley, oregano, saffron, ground beef, beef stock, yogurt, cumin, paprika, green olives, pinto beans, red wine, olive oil, button mushroom, tomato paste, cinnamon, bell pepper, thyme, chili powder, onion, canned tomato, garlic, cayenne

Spanish food? From the Big Green Egg, of course!

biggreenegg.eu

Ingredients: butter, bay leaf, parsley, oregano, saffron, chicken stock, chicken thighs, rabbit, almond, flour, fava beans, lemon, shallot, paprika, orange, cucumber, red wine vinegar, rosemary, basil, egg, olive oil, cinnamon, tomato, bell pepper, confectioners’ sugar, paella rice, chile pepper, sugar, garlic, cognac