bay leaf, parsley, saffron, canned tomato & cinnamon recipes

2 recipes

Page 1

Pilaf

womensweeklyfood.com.au

Ingredients: bay leaf, parsley, cinnamon, saffron, canned tomato, zucchini, carrot, long-grain white rice, vegetable oil, leek, lentils, onion, vegetable broth

Chili, with a Spanish Flair

anediblemosaic.com

Ingredients: bay leaf, parsley, cinnamon, saffron, canned tomato, ground beef, beef stock, yogurt, butter, cumin, paprika, green olives, pinto beans, red wine, olive oil, button mushroom, tomato paste, oregano, bell pepper, thyme, chili powder, onion, garlic, cayenne