bay leaf, parsley, saffron, carrot, celery & fennel seed recipes
3 recipes
Page 1
French-style fish head soup recipe
eatwell.co.nz
Ingredients: celery, carrot, bay leaf, parsley, fennel seed, saffron, fish heads, white wine, olive oil, tomato paste, tomato, thyme, onion, garlic
Gaspesie Bouillabaisse
soscuisine.it
Ingredients: celery, carrot, bay leaf, parsley, fennel seed, saffron, shrimp, mackerel, sole, salmon, white wine, olive oil, margarine, leek, thyme, gluten free bread, onion, potato, canned tomato, garlic
Romesco de peix (Catalan fish stew)
carolinescooking.com
Ingredients: celery, carrot, bay leaf, parsley, fennel seed, saffron, clam, prawns, monkfish, fish stock, almond meal, hazelnut, white wine, smoked paprika, olive oil, tomato paste, tomato, bell pepper, thyme, onion, garlic