bay leaf, parsley, saffron & crab recipes
4 recipes
Page 1
Fisherman's Boulliabaisse
justapinch.com
Ingredients: crab, bay leaf, parsley, saffron, shrimp, clam, scallop, white wine, hot sauce, anise liqueur, olive oil, tomato, leek, thyme, onion, garlic
Bayou Cioppino
louisianacookin.com
Ingredients: crab, bay leaf, parsley, saffron, shrimp, crawfish, squid, red snapper, clam juice, seafood stock, butter, lemon, white wine, tomato, oregano, bell pepper, thyme, onion, chili flake
Bouillabaisse with rouille
womensweeklyfood.com.au
Ingredients: crab, bay leaf, parsley, saffron, whitefish, prawns, mussel, bread crumbs, baguette, lemon, white wine, orange, fennel, olive oil, tomato, leek, bell pepper, thai chile pepper, onion, garlic
Seafood Stew
savorthebest.com
Ingredients: crab, bay leaf, parsley, saffron, shrimp, scallop, chicken stock, halibut, salmon, celery, lemon, white wine, fennel, carrot, olive oil, tomato paste, thyme, onion, canned tomato, garlic, cayenne