bay leaf, parsley, saffron, garlic, extra virgin olive oil & bell pepper recipes
6 recipes
Page 1
Chicken, Sausage, and Red Pepper Paella
food52.com
Ingredients: extra virgin olive oil, bay leaf, parsley, saffron, bell pepper, garlic, chicken leg, chicken thighs, sweet italian sausage, white wine, fennel, tomato, onion, risotto rice, scallion
Baked Rice with Roasted Corn, Peppers & Onions
eatingwell.com
Ingredients: extra virgin olive oil, bay leaf, parsley, saffron, bell pepper, garlic, lemon, red onion, paprika, silken tofu, clove, tomato paste, thyme, sweet corn, risotto rice, vegetable broth, cayenne
Dutch Oven Paella
spoonacular.com
Ingredients: extra virgin olive oil, bay leaf, parsley, saffron, bell pepper, garlic, chicken broth, shrimp, chorizo, boneless skinless chicken thighs, lemon, white wine, artichoke, peas, onion, risotto rice, canned tomato
Fideua (braised seafood pasta) with alioli
goodfood.com.au
Ingredients: extra virgin olive oil, bay leaf, parsley, saffron, bell pepper, garlic, clam, prawns, squid, mussel, fish stock, spaghetti, lemon, white wine, vegetable oil, dijon mustard, egg, tomato, onion
Catalan Chicken Stew
foodnetwork.com
Ingredients: extra virgin olive oil, bay leaf, parsley, saffron, bell pepper, garlic, chicken stock, chicken breast, almond, baguette, bread, celery, lemon, peppercorn, paprika, green olives, canned whole tomato, carrot, thyme, onion, chile pepper
Fabulous Mediterranean-Style Scallop Paella
food.com
Ingredients: extra virgin olive oil, bay leaf, parsley, saffron, bell pepper, garlic, shrimp, butter, celery, lemon, rosemary, bouillon cube, snap peas, long-grain white rice, peas, cajun seasoning, onion, canned tomato, scallion, chili flake, cayenne, old bay seasoning