bay leaf, parsley, saffron, garlic, white wine, thyme & flour recipes
5 recipes
Page 1
Mussel and saffron veloute
gourmettraveller.com.au
Ingredients: flour, white wine, bay leaf, parsley, saffron, thyme, garlic, mussel, fish stock, butter, cream, egg, onion
Chicken Pieces with Nuts and Root Veg
eatsmarter.com
Ingredients: flour, white wine, bay leaf, parsley, saffron, thyme, garlic, chicken breast, almond, ghee, milk, celery, carrot, cinnamon, oregano, onion, potato
Osso Buco with Risotto Milanese
foodnetwork.com
Ingredients: flour, white wine, bay leaf, parsley, saffron, thyme, garlic, chicken broth, veal steak, parmesan, butter, celery, lemon, extra virgin olive oil, rosemary, canned whole tomato, carrot, onion, risotto rice
Provencal Soup
tastycraze.com
Ingredients: flour, white wine, bay leaf, parsley, saffron, thyme, garlic, whitefish, shrimp, parmesan, croutons, butter, orange, egg, olive oil, tomato paste, tomato, leek, onion, chile pepper
Osso buco Milanese
womensweeklyfood.com.au
Ingredients: flour, white wine, bay leaf, parsley, saffron, thyme, garlic, chicken stock, veal steak, parmesan, butter, celery, lemon, peppercorn, carrot, olive oil, tomato paste, tomato, onion, risotto rice