bay leaf, parsley, saffron, leek & vegetable broth recipes
3 recipes
Page 1
Vegetable Stew with Monkfish
eatsmarter.com
Ingredients: bay leaf, parsley, leek, saffron, vegetable broth, monkfish, celery, fennel, olive oil, tomato, onion, potato, garlic
Pilaf
womensweeklyfood.com.au
Ingredients: bay leaf, parsley, leek, saffron, vegetable broth, zucchini, carrot, long-grain white rice, vegetable oil, cinnamon, lentils, onion, canned tomato
Rutabaga Stew with Quinoa & Saffron
ellerepublic.de
Ingredients: bay leaf, parsley, leek, saffron, vegetable broth, parmesan, kale, extra virgin olive oil, carrot, rutabaga, tomato, thyme, onion, red quinoa, potato, garlic, chili flake