bay leaf, parsley, saffron, olive oil, garlic, bell pepper & beef stock recipes
1 recipes
Page 1
Chili, with a Spanish Flair
anediblemosaic.com
Ingredients: beef stock, bay leaf, parsley, olive oil, saffron, bell pepper, garlic, ground beef, yogurt, butter, cumin, paprika, green olives, pinto beans, red wine, button mushroom, tomato paste, cinnamon, oregano, thyme, chili powder, onion, canned tomato, cayenne