bay leaf, parsley, saffron, olive oil & potato recipes
9 recipes
Page 1
Fish Soup with Potatoes and Tomatoes
eatsmarter.com
Ingredients: bay leaf, parsley, olive oil, saffron, potato, fish fillets, fish stock, croutons, tomato, thyme, onion
Fish soup pie
goodhousekeeping.com
Ingredients: bay leaf, parsley, olive oil, saffron, potato, fish pie mix, fish stock, hot sauce, fennel, celeriac, canned tomato
Cuban Navy Bean Soup
cdkitchen.com
Ingredients: bay leaf, parsley, olive oil, saffron, potato, cumin, cabbage, white beans, butternut squash, tomato, onion, garlic
Vegetable Stew with Monkfish
eatsmarter.com
Ingredients: bay leaf, parsley, olive oil, saffron, potato, monkfish, celery, fennel, tomato, leek, onion, garlic, vegetable broth
Shrimp Stuffed Cuban Potato Balls
karenskitchenstories.com
Ingredients: bay leaf, parsley, olive oil, saffron, potato, shrimp, fish stock, bread crumbs, milk, celery, white wine, carrot, egg, onion, canned tomato, garlic
Gaspesie Bouillabaisse
soscuisine.it
Ingredients: bay leaf, parsley, olive oil, saffron, potato, shrimp, mackerel, sole, salmon, celery, white wine, carrot, margarine, leek, fennel seed, thyme, gluten free bread, onion, canned tomato, garlic
Velveted prawns with sweetcorn soup
gourmettraveller.com.au
Ingredients: bay leaf, parsley, olive oil, saffron, potato, prawns, cumin, celery, peppercorn, white wine, orange, fennel, basil, corn cob, carrot, cornstarch, thyme, onion, garlic, chili oil, scallion, baking soda
Coquilles Saint-Jacques
gourmettraveller.com.au
Ingredients: bay leaf, parsley, olive oil, saffron, potato, scallop, prawns, fish stock, gruyere, cream, celery, herbes de provence, white wine, shallot, brandy, fennel, carrot, grapeseed oil, tomato paste, tomato, bell pepper, thyme, garlic
French Fish Soup
eatsmarter.com
Ingredients: bay leaf, parsley, olive oil, saffron, potato, gurnard, sea bream, halibut, conger eel, salmon, sea bass, fish stock, baguette, orange, vegetable oil, anise liqueur, egg, sage, tomato, thyme, onion, chile pepper, garlic, vegetable broth