bay leaf, parsley, saffron, olive oil & shallot recipes
9 recipes
Page 1
Pancetta-wrapped salmon with saffron and herb rice
deliciousmagazine.co.uk
Ingredients: shallot, bay leaf, parsley, olive oil, saffron, chicken stock, pancetta, salmon, butter, lemon, long-grain white rice
Pasta with cauliflower sauce ( SERVES 4 )
eatwell.co.nz
Ingredients: shallot, bay leaf, parsley, olive oil, saffron, pine nut, spaghetti, pecorino, cauliflower, red wine vinegar, raisins, tomato, garlic
Saffron risotto with osso buco and gremolata
gourmettraveller.com.au
Ingredients: shallot, bay leaf, parsley, olive oil, saffron, veal steak, parmesan, lemon, white wine, rice flour, tomato, onion, risotto rice, garlic, vegetable broth
Moroccan Chicken Stew with Roasted Red Pepper Quinoa
cleaneatingmag.com
Ingredients: shallot, bay leaf, parsley, olive oil, saffron, chicken broth, chicken thighs, whole-wheat flour, lemon, green olives, ginger root, roasted red peppers, cinnamon, quinoa, star anise, garlic
Chicken with Saffron Rice
stripedspatula.com
Ingredients: shallot, bay leaf, parsley, olive oil, saffron, chicken stock, chicken breast, lemon, white wine, extra virgin olive oil, champagne vinegar, long-grain white rice, dijon mustard, capers, oregano, pimiento, onion, asparagus, garlic
Pacific Paella
yummly.co.uk
Ingredients: shallot, bay leaf, parsley, olive oil, saffron, oyster, chicken stock, prawns, bacon, pork belly, chicken thighs, butter, white wine, peas, smoked paprika, tomato, bell pepper, thyme, onion, garlic, cayenne, white rice
Clint Eastwood's Spaghetti Western
cdkitchen.com
Ingredients: shallot, bay leaf, parsley, olive oil, saffron, clam, scallop, prawns, mussel, anchovy paste, fish stock, spaghetti, heavy cream, celery, lemon, brandy, artichoke, anise liqueur, tomato paste, bell pepper, thyme, garlic
Coquilles Saint-Jacques
gourmettraveller.com.au
Ingredients: shallot, bay leaf, parsley, olive oil, saffron, scallop, prawns, fish stock, gruyere, cream, celery, herbes de provence, white wine, brandy, fennel, carrot, grapeseed oil, tomato paste, tomato, bell pepper, thyme, potato, garlic
Spanish food? From the Big Green Egg, of course!
biggreenegg.eu
Ingredients: shallot, bay leaf, parsley, olive oil, saffron, chicken stock, chicken thighs, rabbit, almond, flour, butter, fava beans, lemon, paprika, orange, cucumber, red wine vinegar, rosemary, basil, egg, cinnamon, tomato, oregano, bell pepper, confectioners’ sugar, paella rice, chile pepper, sugar, garlic, cognac