bay leaf, parsley, saffron, onion, white wine & fennel seed recipes
5 recipes
Page 1
French-style fish head soup recipe
eatwell.co.nz
Ingredients: white wine, bay leaf, parsley, fennel seed, saffron, onion, fish heads, celery, carrot, olive oil, tomato paste, tomato, thyme, garlic
Bourride, French Seafood Stew
highlandsranchfoodie.com
Ingredients: white wine, bay leaf, parsley, fennel seed, saffron, onion, whitefish, shrimp, seafood stock, baguette, lemon, egg, olive oil, tomato, leek, garlic, cayenne
Chicken with Saffron and Dukkah
joyofkosher.com
Ingredients: white wine, bay leaf, parsley, fennel seed, saffron, onion, chicken breast, pistachio, cumin, lemon, peppercorn, green olives, coriander, carrot, smoked paprika, olive oil, tomato paste, garlic
Gaspesie Bouillabaisse
soscuisine.it
Ingredients: white wine, bay leaf, parsley, fennel seed, saffron, onion, shrimp, mackerel, sole, salmon, celery, carrot, olive oil, margarine, leek, thyme, gluten free bread, potato, canned tomato, garlic
Romesco de peix (Catalan fish stew)
carolinescooking.com
Ingredients: white wine, bay leaf, parsley, fennel seed, saffron, onion, clam, prawns, monkfish, fish stock, almond meal, hazelnut, celery, carrot, smoked paprika, olive oil, tomato paste, tomato, bell pepper, thyme, garlic