bay leaf, parsley, saffron, thyme & beef stock recipes

2 recipes

Page 1

Catalan beef stew

goodtoknow.co.uk

Ingredients: beef stock, bay leaf, parsley, saffron, thyme, beef steak, bacon, white wine, olive oil, onion, canned tomato, garlic, white rice

Chili, with a Spanish Flair

anediblemosaic.com

Ingredients: beef stock, bay leaf, parsley, saffron, thyme, ground beef, yogurt, butter, cumin, paprika, green olives, pinto beans, red wine, olive oil, button mushroom, tomato paste, cinnamon, oregano, bell pepper, chili powder, onion, canned tomato, garlic, cayenne