bay leaf, parsley, saffron, thyme, olive oil & leek recipes
5 recipes
Page 1
Ann's Christmas Eve Bouillabaisse
allrecipes.com
Ingredients: bay leaf, parsley, olive oil, leek, saffron, thyme, lobster, scallop, mussel, red snapper, clam juice, celery, white wine, fennel seed, canned tomato, garlic
Fisherman's Boulliabaisse
justapinch.com
Ingredients: bay leaf, parsley, olive oil, leek, saffron, thyme, shrimp, clam, scallop, crab, white wine, hot sauce, anise liqueur, tomato, onion, garlic
Provencal Soup
tastycraze.com
Ingredients: bay leaf, parsley, olive oil, leek, saffron, thyme, whitefish, shrimp, parmesan, flour, croutons, butter, white wine, orange, egg, tomato paste, tomato, onion, chile pepper, garlic
Gaspesie Bouillabaisse
soscuisine.it
Ingredients: bay leaf, parsley, olive oil, leek, saffron, thyme, shrimp, mackerel, sole, salmon, celery, white wine, carrot, margarine, fennel seed, gluten free bread, onion, potato, canned tomato, garlic
Braised Beef Shanks with Saffron Risotto
eatsmarter.com
Ingredients: bay leaf, parsley, olive oil, leek, saffron, thyme, beef broth, veal roast, parmesan, butter, pastry flour, celery, lemon, white wine, carrot, tomato paste, sage, rosé wine, onion, risotto rice, garlic, cayenne