bay leaf, parsley, saffron, thyme, white wine & fennel recipes
9 recipes
Page 1
Gluten Free Chicken Bouillabaisse
theglutenfree.com
Ingredients: white wine, fennel, bay leaf, parsley, saffron, thyme, chicken broth, chicken thighs, olive oil, onion, canned tomato, garlic
Scallop and Saffron Soup
mommypotamus.com
Ingredients: white wine, fennel, bay leaf, parsley, saffron, thyme, chicken broth, clam, scallop, red onion, extra virgin olive oil, chive, tomato, leek, garlic
Seafood Soup with Fennel and Saffron
besthealthmag.ca
Ingredients: white wine, fennel, bay leaf, parsley, saffron, thyme, whitefish, shrimp, scallop, chicken stock, mussel, extra virgin olive oil, onion, potato, canned tomato, garlic
Vegan Saffron Risotto
foodnetwork.com
Ingredients: white wine, fennel, bay leaf, parsley, saffron, thyme, soy sauce, celery, peppercorn, orange, nutritional yeast, extra virgin olive oil, carrot, tomato paste, tomato, leek, risotto rice, garlic, cayenne
Seafood Stew
savorthebest.com
Ingredients: white wine, fennel, bay leaf, parsley, saffron, thyme, shrimp, scallop, chicken stock, halibut, salmon, crab, celery, lemon, carrot, olive oil, tomato paste, onion, canned tomato, garlic, cayenne
Velveted prawns with sweetcorn soup
gourmettraveller.com.au
Ingredients: white wine, fennel, bay leaf, parsley, saffron, thyme, prawns, cumin, celery, peppercorn, orange, basil, corn cob, carrot, olive oil, cornstarch, onion, potato, garlic, chili oil, scallion, baking soda
Coquilles Saint-Jacques
gourmettraveller.com.au
Ingredients: white wine, fennel, bay leaf, parsley, saffron, thyme, scallop, prawns, fish stock, gruyere, cream, celery, herbes de provence, shallot, brandy, carrot, grapeseed oil, olive oil, tomato paste, tomato, bell pepper, potato, garlic
French Country Veggie Stew
monkeyandmekitchenadventures.com
Ingredients: white wine, fennel, bay leaf, parsley, saffron, thyme, celery, canned cannellini beans, garlic powder, carrot, button mushroom, mustard powder, tomato paste, oregano, onion powder, gluten-free flour, onion, potato, canned tomato, garlic, vegetable broth, chili flake, baking soda
Vegan Spanish Zarzuela Stew
monkeyandmekitchenadventures.com
Ingredients: white wine, fennel, bay leaf, parsley, saffron, thyme, flatbread, celery, tamari, onion flake, paprika, dulse seaweed, garlic powder, carrot, smoked paprika, button mushroom, tomato paste, onion powder, bell pepper, onion, potato, canned tomato, garlic, canned chickpea, vegetable broth, chili flake, cayenne