bay leaf, parsley, saffron, tomato & orange recipes
8 recipes
Page 1
Cod with Fresh Tomato Sauce and Arborio Rice
foodandwine.com
Ingredients: orange, bay leaf, parsley, tomato, saffron, cod, extra virgin olive oil, clove, oregano, risotto rice, garlic, chili flake
Orange & Saffron-Scented Mussel Soup
eatingwell.com
Ingredients: orange, bay leaf, parsley, tomato, saffron, mussel, butter, white wine, extra virgin olive oil, carrot, orange juice, leek, thyme, onion, garlic
Vegan Saffron Risotto
foodnetwork.com
Ingredients: orange, bay leaf, parsley, tomato, saffron, soy sauce, celery, peppercorn, white wine, nutritional yeast, fennel, extra virgin olive oil, carrot, tomato paste, leek, thyme, risotto rice, garlic, cayenne
Provencal Soup
tastycraze.com
Ingredients: orange, bay leaf, parsley, tomato, saffron, whitefish, shrimp, parmesan, flour, croutons, butter, white wine, egg, olive oil, tomato paste, leek, thyme, onion, chile pepper, garlic
Bouillabaisse with rouille
womensweeklyfood.com.au
Ingredients: orange, bay leaf, parsley, tomato, saffron, whitefish, prawns, mussel, crab, bread crumbs, baguette, lemon, white wine, fennel, olive oil, leek, bell pepper, thai chile pepper, onion, garlic
French Fish Soup
eatsmarter.com
Ingredients: orange, bay leaf, parsley, tomato, saffron, gurnard, sea bream, halibut, conger eel, salmon, sea bass, fish stock, baguette, vegetable oil, anise liqueur, egg, olive oil, sage, thyme, onion, chile pepper, potato, garlic, vegetable broth
Spanish food? From the Big Green Egg, of course!
biggreenegg.eu
Ingredients: orange, bay leaf, parsley, tomato, saffron, chicken stock, chicken thighs, rabbit, almond, flour, butter, fava beans, lemon, shallot, paprika, cucumber, red wine vinegar, rosemary, basil, egg, olive oil, cinnamon, oregano, bell pepper, confectioners’ sugar, paella rice, chile pepper, sugar, garlic, cognac
Orlando Bloom's lamb shank tagine
jamieoliver.com
Ingredients: orange, bay leaf, parsley, tomato, saffron, chicken stock, lamb shank, couscous, yogurt, cumin, lemon, red onion, preserved lemon, harissa, fennel, extra virgin olive oil, coriander, ginger powder, fresh mint, carrot, quince, smoked paprika, olive oil, cinnamon, black olives, green cardamom, chile pepper, turmeric, garlic, cayenne