bay leaf, parsley, saffron, tomato & shallot recipes
5 recipes
Page 1
Pasta with cauliflower sauce ( SERVES 4 )
eatwell.co.nz
Ingredients: shallot, bay leaf, parsley, tomato, saffron, pine nut, spaghetti, pecorino, cauliflower, red wine vinegar, raisins, olive oil, garlic
Saffron risotto with osso buco and gremolata
gourmettraveller.com.au
Ingredients: shallot, bay leaf, parsley, tomato, saffron, veal steak, parmesan, lemon, white wine, rice flour, olive oil, onion, risotto rice, garlic, vegetable broth
Pacific Paella
yummly.co.uk
Ingredients: shallot, bay leaf, parsley, tomato, saffron, oyster, chicken stock, prawns, bacon, pork belly, chicken thighs, butter, white wine, peas, smoked paprika, olive oil, bell pepper, thyme, onion, garlic, cayenne, white rice
Coquilles Saint-Jacques
gourmettraveller.com.au
Ingredients: shallot, bay leaf, parsley, tomato, saffron, scallop, prawns, fish stock, gruyere, cream, celery, herbes de provence, white wine, brandy, fennel, carrot, grapeseed oil, olive oil, tomato paste, bell pepper, thyme, potato, garlic
Spanish food? From the Big Green Egg, of course!
biggreenegg.eu
Ingredients: shallot, bay leaf, parsley, tomato, saffron, chicken stock, chicken thighs, rabbit, almond, flour, butter, fava beans, lemon, paprika, orange, cucumber, red wine vinegar, rosemary, basil, egg, olive oil, cinnamon, oregano, bell pepper, confectioners’ sugar, paella rice, chile pepper, sugar, garlic, cognac