bay leaf, parsley, saffron, tomato paste, garlic & leek recipes
3 recipes
Page 1
Vegan Saffron Risotto
foodnetwork.com
Ingredients: bay leaf, parsley, tomato paste, leek, saffron, garlic, soy sauce, celery, peppercorn, white wine, orange, nutritional yeast, fennel, extra virgin olive oil, carrot, tomato, thyme, risotto rice, cayenne
Provencal Soup
tastycraze.com
Ingredients: bay leaf, parsley, tomato paste, leek, saffron, garlic, whitefish, shrimp, parmesan, flour, croutons, butter, white wine, orange, egg, olive oil, tomato, thyme, onion, chile pepper
Braised Beef Shanks with Saffron Risotto
eatsmarter.com
Ingredients: bay leaf, parsley, tomato paste, leek, saffron, garlic, beef broth, veal roast, parmesan, butter, pastry flour, celery, lemon, white wine, carrot, olive oil, sage, rosé wine, thyme, onion, risotto rice, cayenne