bay leaf, parsley, shallot, celery, thyme, olive oil & tomato recipes
7 recipes
Page 1
Slow-Cooker Octopus with Red Wine Sauce Over Linguine
eatingwell.com
Ingredients: celery, shallot, bay leaf, parsley, olive oil, tomato, thyme, octopus, linguine, red wine, carrot, tomato paste, garlic
Tangy Lentils and Quinoa
sidechef.com
Ingredients: celery, shallot, bay leaf, parsley, olive oil, tomato, thyme, extra virgin olive oil, red wine vinegar, carrot, dijon mustard, quinoa, onion, vegetable broth, green lentils
Dungeness Crab Bisque
foodnetwork.com
Ingredients: celery, shallot, bay leaf, parsley, olive oil, tomato, thyme, crab, fish stock, heavy cream, lemon, white wine, carrot, tomato paste, garlic, tarragon, cognac, cayenne
Bacon Wrapped Scallops Recipe with Pomegranate Sauce
breadboozebacon.com
Ingredients: celery, shallot, bay leaf, parsley, olive oil, tomato, thyme, chicken broth, scallop, bacon, paprika, red wine, carrot, button mushroom, tomato paste, pomegranate juice, onion, garlic
Shrimp, Chorizo and Chickpea Stew
eatsmarter.com
Ingredients: celery, shallot, bay leaf, parsley, olive oil, tomato, thyme, shrimp, chicken stock, chorizo, lemon, white wine, basil, carrot, tomato paste, potato, garlic, canned chickpea, cayenne
Coquilles Saint-Jacques
gourmettraveller.com.au
Ingredients: celery, shallot, bay leaf, parsley, olive oil, tomato, thyme, scallop, prawns, fish stock, gruyere, cream, herbes de provence, white wine, brandy, fennel, carrot, grapeseed oil, tomato paste, saffron, bell pepper, potato, garlic
French Fare: Pan-Fried Lobster And Scallop Ravioli
foodrepublic.com
Ingredients: celery, shallot, bay leaf, parsley, olive oil, tomato, thyme, lobster, scallop, veal steak, veal stock, fish stock, lobster stock, flour, butter, white wine, brandy, sun dried tomato, marjoram, carrot, egg, tomato paste, onion, garlic, cayenne