bay leaf, parsley, shallot, egg & pastry flour recipes

3 recipes

Page 1

Perch Strudel with Chestnuts and Cabbage

eatsmarter.com

Ingredients: pastry flour, shallot, bay leaf, egg, parsley, perch, milk, butter, chestnut, white wine, cabbage, vegetable oil, olive oil, vinegar, potato, nutmeg

Stuffed Veal with Cabbage Roulades

eatsmarter.com

Ingredients: pastry flour, shallot, bay leaf, egg, parsley, lard, veal steak, pork liver, bread crumbs, heavy cream, bread, butter, horseradish, celery, white wine, cabbage, rosemary, carrot, juniper berry, celeriac, clove, leek, thyme, garlic

Venison with Fig Dumplings

eatsmarter.com

Ingredients: pastry flour, shallot, bay leaf, egg, parsley, chicken stock, venison, heavy cream, milk, bread, butter, celery, peppercorn, fig, apricot, red wine, carrot, vegetable oil, juniper berry, lingonberry, button mushroom, clove, tomato paste, gin, mustard seed, thyme, onion, garlic, nutmeg