bay leaf, parsley, shallot, nutmeg & beef stock recipes

3 recipes

Page 1

Beef, Baby Onion and Red Wine Stew

eatsmarter.com

Ingredients: beef stock, shallot, bay leaf, parsley, nutmeg, beef stew meat, bacon, butter, celery, rosemary, red wine, carrot, olive oil, potato, pearl onion, garlic

Roast beef with red cabbage and mashed potatoes

kitchenstories.com

Ingredients: beef stock, shallot, bay leaf, parsley, nutmeg, beef steak, milk, butter, celery, peppercorn, red cabbage, frying oil, carrot, juniper berry, clove, tomato paste, cornstarch, tomato, leek, potato

Wild Boar Recipe With Lentil and Bacon Sauce

chefspencil.com

Ingredients: beef stock, shallot, bay leaf, parsley, nutmeg, chicken stock, bacon, wild boar, milk, butter, brioche, cream, whipped cream, balsamic vinegar, red lentils, frying oil, honey, carrot, white wine vinegar, vegetable oil, juniper berry, egg, sherry, parsnip, thyme, onion, garlic, vegetable broth