bay leaf, parsley, shallot, potato & sherry vinegar recipes
4 recipes
Page 1
Marc Murphy–Style Grilled Octopus Salad
foodrepublic.com
Ingredients: shallot, bay leaf, parsley, potato, sherry vinegar, octopus, mexican chorizo, lemon, red onion, extra virgin olive oil, red wine, vegetable oil, dijon mustard, frisee, oregano, garlic, chili flake
Black Lentil and Ham Soup
theviewfromgreatisland.com
Ingredients: shallot, bay leaf, parsley, potato, sherry vinegar, deli ham, chicken stock, white wine, carrot, black lentils, jalapeno, olive oil, tomato, bell pepper, thyme, onion, garlic
Bollito Misto
foodnetwork.com
Ingredients: shallot, bay leaf, parsley, potato, sherry vinegar, brisket, beef stock, blue cheese, celery, hot sauce, extra virgin olive oil, carrot, salsa verde, dijon mustard, mayonnaise, capers, onion, garlic
Pickle-Brined Pork Chops with Mushroom Escabeche and Smashed Potatoes
foodnetwork.com
Ingredients: shallot, bay leaf, parsley, potato, sherry vinegar, pork chops, half and half, butter, cream cheese, cracked pepper, lemon, peppercorn, olive oil, sugar, garlic, canola oil, shimeji mushroom, chili flake