bay leaf, parsley, shallot, red wine, celery & heavy cream recipes
5 recipes
Page 1
Roast Salmon with Black Pepper and Ginger on Celery Root Puree
foodnetwork.com
Ingredients: heavy cream, celery, shallot, red wine, bay leaf, parsley, chicken stock, chicken bones, salmon, butter, peppercorn, balsamic vinegar, ginger root, carrot, white pepper, celeriac, olive oil, tomato, leek, onion, potato, garlic
Steak Diane
crecipe.com
Ingredients: heavy cream, celery, shallot, red wine, bay leaf, parsley, worcestershire, veal steak, beef steak, veal stock, butter, peppercorn, carrot, dijon mustard, olive oil, button mushroom, tomato paste, bell pepper, thyme, onion, garlic, cognac, scallion
Deer Stew with Potatoes
eatsmarter.com
Ingredients: heavy cream, celery, shallot, red wine, bay leaf, parsley, chicken stock, pancetta, venison, butter, peppercorn, cabbage, carrot, vegetable oil, juniper berry, allspice, button mushroom, clove, tomato paste, cornstarch, thyme, onion, potato, nutmeg
Venison Ragout with Cranberries and Dumpllings
eatsmarter.com
Ingredients: heavy cream, celery, shallot, red wine, bay leaf, parsley, chicken stock, bacon, venison, bread crumbs, ghee, milk, bread, butter, creme fraiche, peppercorn, carrot, vegetable oil, juniper berry, lingonberry, egg, allspice, clove, tomato paste, thyme, onion, nutmeg
Venison with Fig Dumplings
eatsmarter.com
Ingredients: heavy cream, celery, shallot, red wine, bay leaf, parsley, chicken stock, venison, milk, bread, butter, pastry flour, peppercorn, fig, apricot, carrot, vegetable oil, juniper berry, lingonberry, egg, button mushroom, clove, tomato paste, gin, mustard seed, thyme, onion, garlic, nutmeg