bay leaf, parsley, shallot, red wine, flour & canned tomato recipes
6 recipes
Page 1
Italian Chicken Cacciatore
properfoodie.com
Ingredients: flour, shallot, red wine, bay leaf, parsley, canned tomato, chicken breast, green olives, rosemary, olive oil, button mushroom, tomato paste, tomato, garlic
Catherine's Ballyknocken Daube of Wicklow Beef
rte.ie
Ingredients: flour, shallot, red wine, bay leaf, parsley, canned tomato, beef stew meat, bacon, orange, frying oil, carrot, black olives, thyme, sugar, garlic, cognac
Catherine Fulvio's Daube of Wicklow Beef
rte.ie
Ingredients: flour, shallot, red wine, bay leaf, parsley, canned tomato, beef stew meat, bacon, orange, frying oil, carrot, black olives, thyme, sugar, garlic, cognac
Oxtail Stew
thestarvingchefblog.com
Ingredients: flour, shallot, red wine, bay leaf, parsley, canned tomato, beef broth, oxtail, egg noodle, butter, celery, lemon, red wine vinegar, carrot, olive oil, tomato paste, onion
Shrimp Creole Recipe | Cook the Book
seriouseats.com
Ingredients: flour, shallot, red wine, bay leaf, parsley, canned tomato, shrimp, worcestershire, shrimp stock, pork fat, celery, lemon, tomato sauce, hot sauce, tomato paste, bell pepper, thyme, onion, sugar, cooked rice, garlic
Cook the Book: Shrimp Creole
seriouseats.com
Ingredients: flour, shallot, red wine, bay leaf, parsley, canned tomato, shrimp, worcestershire, shrimp stock, pork fat, celery, lemon, tomato sauce, hot sauce, tomato paste, bell pepper, thyme, onion, sugar, cooked rice, garlic