bay leaf, parsley, shallot, red wine & veal stock recipes
5 recipes
Page 1
Italian Roulades with Mushroom Wine Sauce
eatsmarter.com
Ingredients: veal stock, shallot, red wine, bay leaf, parsley, veal steak, pine nut, ghee, pastry flour, olive oil, button mushroom, sage, thyme, garlic
Beef Stew with Noodles
eatsmarter.com
Ingredients: veal stock, shallot, red wine, bay leaf, parsley, beef stew meat, bacon, tagliatelle, butter, pastry flour, rosemary, vegetable oil, button mushroom, tomato paste, thyme
Rabbit and Vanilla Risotto
eatsmarter.com
Ingredients: veal stock, shallot, red wine, bay leaf, parsley, chicken broth, rabbit, parmesan, mascarpone, butter, peppercorn, white wine, chive, vanilla, olive oil, thyme, onion, risotto rice, garlic
Sautéed Venison Medallions with Saute of Apples, Celery Root, Shiitakes, and Onion, and Red Zinfandel Sauce ►
greatchefs.com
Ingredients: veal stock, shallot, red wine, bay leaf, parsley, pork fat, venison, ghee, celery, apple, currant, rosemary, shiitake mushroom, vegetable oil, celeriac, button mushroom, onion, sweet potato, garlic, canola oil
Steak Diane
crecipe.com
Ingredients: veal stock, shallot, red wine, bay leaf, parsley, worcestershire, veal steak, beef steak, heavy cream, butter, celery, peppercorn, carrot, dijon mustard, olive oil, button mushroom, tomato paste, bell pepper, thyme, onion, garlic, cognac, scallion