bay leaf, parsley, shallot, vegetable oil & vinegar recipes

3 recipes

Page 1

Perch Strudel with Chestnuts and Cabbage

eatsmarter.com

Ingredients: shallot, vegetable oil, bay leaf, parsley, vinegar, perch, milk, butter, pastry flour, chestnut, white wine, cabbage, egg, olive oil, potato, nutmeg

Liver Terrine with Potato Salad

eatsmarter.com

Ingredients: shallot, vegetable oil, bay leaf, parsley, vinegar, duck liver, pine nut, yogurt, butter, sun dried tomato, chive, port wine, arugula, thyme, chile pepper, potato, garlic, vegetable broth

Braised Goose Leg in Malt Beer with Red Cabbage and Bread Dumplings

eatsmarter.com

Ingredients: shallot, vegetable oil, bay leaf, parsley, vinegar, chicken broth, goose, milk, bread, butter, currant jelly, lemon, malt beer, red cabbage, apple, coriander, honey, red wine, egg, allspice, clove, cinnamon, onion, sugar, garlic, nutmeg