bay leaf, parsley, sugar, lemon, carrot & chile pepper recipes
3 recipes
Page 1
Mediterranean Mussels with Farro
eatingrules.com
Ingredients: lemon, carrot, bay leaf, parsley, chile pepper, sugar, mussel, farro, celery, peppercorn, white wine, extra virgin olive oil, rosemary, onion, canned tomato, garlic
Roast carrots with chickpea puree
eatwell.co.nz
Ingredients: lemon, carrot, bay leaf, parsley, chile pepper, sugar, hazelnut, yogurt, cumin, sesame seed, extra virgin olive oil, coriander, tahini, olive oil, chickpea, vinegar, baby beets, thyme, garlic
Chilled Italian Seafood Salad
foodnetwork.com
Ingredients: lemon, carrot, bay leaf, parsley, chile pepper, sugar, shrimp, clam, squid, buttermilk, celery, cracked pepper, peppercorn, fennel, white wine vinegar, lemon thyme, tomato, oregano, arugula, cilantro, onion, garlic, scallion, canola oil