bay leaf, parsley, sugar, lemon, olive oil & canned tomato recipes
7 recipes
Page 1
Stuffed Baby Eggplants (Imam Bayaldi)
vegetariantimes.com
Ingredients: lemon, bay leaf, parsley, olive oil, sugar, canned tomato, eggplant, cinnamon, onion, garlic
Braised Monkfish on Tomato Olive Vegetable
eatsmarter.com
Ingredients: lemon, bay leaf, parsley, olive oil, sugar, canned tomato, monkfish, shallot, fennel seed, black olives, garlic
Catherine Fulvio's Feast from the Sea
rte.ie
Ingredients: lemon, bay leaf, parsley, olive oil, sugar, canned tomato, whitefish, prawns, mussel, salmon, celery, white wine, chive, onion, garlic, vegetable broth
Chicken piperade with pilau rice
bbc.co.uk
Ingredients: lemon, bay leaf, parsley, olive oil, sugar, canned tomato, chicken giblets, flour, white wine, long-grain white rice, espelette pepper, vegetable oil, clove, tomato paste, cinnamon, sherry, bell pepper, onion, garlic
Moroccan Lamb, Chickpea, and Lentil Soup (Harira)
karenskitchenstories.com
Ingredients: lemon, bay leaf, parsley, olive oil, sugar, canned tomato, chicken stock, ground lamb, cumin, celery, paprika, carrot, tomato paste, cinnamon, lentils, cilantro, onion, turmeric, garlic, canned chickpea
Greek baked giant beans – Gigantes
akispetretzikis.com
Ingredients: lemon, bay leaf, parsley, olive oil, sugar, canned tomato, chicken broth, bread, feta, celery, gigantes, white wine, rosemary, carrot, tomato paste, cinnamon, bell pepper, onion, garlic, scallion, chili flake
Greek seafood orzo casserole
akispetretzikis.com
Ingredients: lemon, bay leaf, parsley, olive oil, sugar, canned tomato, chicken broth, shrimp, squid, mussel, orzo, celery, red wine, carrot, anise liqueur, allspice, clove, tomato paste, leek, thyme, star anise, onion, garlic