bay leaf, parsley, thyme, apple & ghee recipes

2 recipes

Page 1

Duck confit croustade

gourmettraveller.com.au

Ingredients: ghee, apple, bay leaf, parsley, thyme, duck, veal stock, duck fat, phyllo, celery, peppercorn, shallot, carrot, verjuice

Roast Goose with apples and red cabbage

eatsmarter.com

Ingredients: ghee, apple, bay leaf, parsley, thyme, goose, chicken stock, bacon, milk, bread, butter, beer, lemon, shallot, red cabbage, paprika, orange, red wine vinegar, honey, red wine, white pepper, egg, clove, cornstarch, onion, sugar, garlic, nutmeg