bay leaf, parsley, thyme, bell pepper, butter, oregano & tomato recipes
5 recipes
Page 1
Crawfish Étouffée Recipe
thedailymeal.com
Ingredients: butter, bay leaf, parsley, tomato, oregano, bell pepper, thyme, chicken broth, shrimp, worcestershire, bacon, heavy cream, shallot, paprika, hot sauce, rice flour, onion, garlic, cayenne
Bayou Cioppino
louisianacookin.com
Ingredients: butter, bay leaf, parsley, tomato, oregano, bell pepper, thyme, shrimp, crawfish, squid, red snapper, crab, clam juice, seafood stock, lemon, white wine, saffron, onion, chili flake
Jambalaya
midiariodecocina.com
Ingredients: butter, bay leaf, parsley, tomato, oregano, bell pepper, thyme, chicken broth, shrimp, chicken breast, sausage, celery, lemon, white wine, long-grain white rice, jalapeno, olive oil, tomato paste, onion, garlic, scallion, cayenne
Jambalaya
sidechef.com
Ingredients: butter, bay leaf, parsley, tomato, oregano, bell pepper, thyme, shrimp, chicken stock, worcestershire, chicken breast, andouille, celery, lemon, hot sauce, garlic powder, long-grain white rice, jalapeno, tomato paste, onion powder, onion, garlic, scallion, canola oil, cayenne
Cioppino (Seafood Tomato Stew) Recipe by Tasty
tasty.co
Ingredients: butter, bay leaf, parsley, tomato, oregano, bell pepper, thyme, shrimp, clam, scallop, halibut, squid, mussel, fish stock, sourdough bread, celery, cracked pepper, white wine, fennel, extra virgin olive oil, basil, carrot, tomato paste, leek, onion, garlic, cayenne