bay leaf, parsley, thyme, celery, tomato paste, white wine & extra virgin olive oil recipes
6 recipes
Page 1
Slow-Cooker Beef Shank Osso Buco With Lemon-Parsley Gremolata Recipe
seriouseats.com
Ingredients: celery, white wine, extra virgin olive oil, bay leaf, parsley, tomato paste, thyme, chicken stock, bone-in beef, flour, lemon, balsamic vinegar, carrot, clove, oregano, onion, garlic
Butternut Squash and Pork Lasagna
foodnetwork.com
Ingredients: celery, white wine, extra virgin olive oil, bay leaf, parsley, tomato paste, thyme, ground pork, parmesan, ricotta, fennel, butternut squash, cinnamon, baby greens, onion, canned tomato, garlic, chili flake, wild mushroom
Vegan Saffron Risotto
foodnetwork.com
Ingredients: celery, white wine, extra virgin olive oil, bay leaf, parsley, tomato paste, thyme, soy sauce, peppercorn, orange, nutritional yeast, fennel, carrot, tomato, leek, saffron, risotto rice, garlic, cayenne
Spicy Roasted Tomato Marinara with Spaghetti Squash
foodnetwork.com
Ingredients: celery, white wine, extra virgin olive oil, bay leaf, parsley, tomato paste, thyme, chicken stock, canned anchovy, parmesan, lemon, spaghetti squash, marjoram, basil, carrot, tomato, onion, chile pepper, garlic
Shellfish Cioppino
nourishedkitchen.com
Ingredients: celery, white wine, extra virgin olive oil, bay leaf, parsley, tomato paste, thyme, shrimp, clam, scallop, fish sauce, crab, fish stock, clam juice, butter, lemon, rosemary, leek, oregano, bell pepper, onion, canned tomato, garlic, chili flake
Cioppino (Seafood Tomato Stew) Recipe by Tasty
tasty.co
Ingredients: celery, white wine, extra virgin olive oil, bay leaf, parsley, tomato paste, thyme, shrimp, clam, scallop, halibut, squid, mussel, fish stock, sourdough bread, butter, cracked pepper, fennel, basil, carrot, tomato, leek, oregano, bell pepper, onion, garlic, cayenne