bay leaf, parsley, thyme, celery, tomato paste, white wine & fennel seed recipes
3 recipes
Page 1
French-style fish head soup recipe
eatwell.co.nz
Ingredients: celery, white wine, bay leaf, parsley, tomato paste, fennel seed, thyme, fish heads, carrot, olive oil, tomato, saffron, onion, garlic
Simple Rustic Osso Buco
sidechef.com
Ingredients: celery, white wine, bay leaf, parsley, tomato paste, fennel seed, thyme, veal stock, veal shank, lemon, rosemary, carrot, olive oil, button mushroom, clove, leek, onion, garlic, mushroom seasoning
Romesco de peix (Catalan fish stew)
carolinescooking.com
Ingredients: celery, white wine, bay leaf, parsley, tomato paste, fennel seed, thyme, clam, prawns, monkfish, fish stock, almond meal, hazelnut, carrot, smoked paprika, olive oil, tomato, saffron, bell pepper, onion, garlic