bay leaf, parsley, thyme, chicken stock, carrot, tomato & cumin recipes
2 recipes
Page 1
Roast leg of lamb, basil sauce, lentils and provencal tomatoes ( SERVES 6 )
eatwell.co.nz
Ingredients: chicken stock, cumin, carrot, bay leaf, parsley, tomato, thyme, leg of lamb, canned anchovy, bacon, pesto, bread crumbs, white wine, rosemary, olive oil, coriander powder, garlic, green lentils
White Bean and Chorizo Stew
oprah.com
Ingredients: chicken stock, cumin, carrot, bay leaf, parsley, tomato, thyme, chorizo, lemon, white wine, coriander, smoked paprika, white beans, tomato paste, oregano, saffron, onion, garlic, sherry vinegar