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bay leaf
parsley
thyme
hot sauce
tomato paste
shrimp stock
bay leaf, parsley, thyme, hot sauce, tomato paste & shrimp stock recipes
2 recipes
Page 1
Shrimp Creole Recipe | Cook the Book
seriouseats.com
Ingredients: shrimp stock, hot sauce, bay leaf, parsley, tomato paste, thyme, shrimp, worcestershire, pork fat, flour, celery, lemon, tomato sauce, shallot, red wine, bell pepper, onion, sugar, canned tomato, cooked rice, garlic
Cook the Book: Shrimp Creole
seriouseats.com
Ingredients: shrimp stock, hot sauce, bay leaf, parsley, tomato paste, thyme, shrimp, worcestershire, pork fat, flour, celery, lemon, tomato sauce, shallot, red wine, bell pepper, onion, sugar, canned tomato, cooked rice, garlic
bay leaf
parsley
thyme
hot sauce
tomato paste
shrimp stock