bay leaf, parsley, thyme, lemon & creme fraiche recipes
6 recipes
Page 1
Rick Stein's Mussels with Poulette Sauce
thehappyfoodie.co.uk
Ingredients: creme fraiche, lemon, bay leaf, parsley, thyme, chicken stock, mussel, bacon, butter, shallot, egg, cider
Garlic and white bean stew with gremolata
deliciousmagazine.co.uk
Ingredients: creme fraiche, lemon, bay leaf, parsley, thyme, butter, celery, white wine, cannellini beans, baby greens, lima beans, garlic, vegetable broth
Spinach-Artichoke Soup
foodnetwork.com
Ingredients: creme fraiche, lemon, bay leaf, parsley, thyme, chicken broth, heavy cream, flour, butter, celery, chive, artichoke, leek, baby greens, garlic
Chicken & leek pie
crecipe.com
Ingredients: creme fraiche, lemon, bay leaf, parsley, thyme, whole chicken, bacon, flour, puff pastry, butter, celery, peppercorn, egg, olive oil, leek, onion, mustard
Chicken and Leek Pie {gluten-free}
fromthelarder.co.uk
Ingredients: creme fraiche, lemon, bay leaf, parsley, thyme, whole chicken, chicken stock, chicken breast, puff pastry, butter, celery, peppercorn, glutinous rice flour, vermouth, carrot, egg, olive oil, clove, leek, onion, garlic, tarragon, nutmeg
Garlic Red Wine Braised Short Ribs with Creme Fraiche Mash
whatsgabycooking.com
Ingredients: creme fraiche, lemon, bay leaf, parsley, thyme, beef short ribs, beef stock, parmesan, heavy cream, flour, butter, celery, cracked pepper, chive, rosemary, red wine, carrot, olive oil, tomato paste, oregano, onion, potato, garlic