bay leaf, parsley, thyme, lemon & worcestershire recipes

31 recipes

Page 2

Redfish Courtbouillon (Court Bouillon)

justapinch.com

Ingredients: worcestershire, lemon, bay leaf, parsley, thyme, chicken stock, red snapper, flour, celery, tomato sauce, white wine, hot sauce, basil, vegetable oil, bell pepper, onion, canned tomato, garlic, scallion, cayenne

Gumbo

campchef.com

Ingredients: worcestershire, lemon, bay leaf, parsley, thyme, chicken broth, shrimp, chicken thighs, andouille, flour, butter, celery, hot sauce, jalapeno, bell pepper, onion, canned tomato, garlic, okra, poblano pepper

Shrimp Étouffée Recipe:

whatscookingamerica.net

Ingredients: worcestershire, lemon, bay leaf, parsley, thyme, shrimp, clam juice, flour, butter, celery, tomato sauce, white wine, hot sauce, basil, white pepper, bell pepper, onion, cooked rice, garlic, scallion

Eggs Hussarde

greatchefs.com

Ingredients: worcestershire, lemon, bay leaf, parsley, thyme, deli ham, beef stock, flour, butter, rusks, paprika, red wine, egg, button mushroom, tomato paste, tomato, vinegar, onion, garlic, scallion, cayenne

Shrimp Creole Recipe | Cook the Book

seriouseats.com

Ingredients: worcestershire, lemon, bay leaf, parsley, thyme, shrimp, shrimp stock, pork fat, flour, celery, tomato sauce, shallot, hot sauce, red wine, tomato paste, bell pepper, onion, sugar, canned tomato, cooked rice, garlic

Cook the Book: Shrimp Creole

seriouseats.com

Ingredients: worcestershire, lemon, bay leaf, parsley, thyme, shrimp, shrimp stock, pork fat, flour, celery, tomato sauce, shallot, hot sauce, red wine, tomato paste, bell pepper, onion, sugar, canned tomato, cooked rice, garlic

Creamy Shrimp Creole Soup with Bacon-Cornmeal Dumplings

noblepig.com

Ingredients: worcestershire, lemon, bay leaf, parsley, thyme, shrimp, chicken stock, bacon, buttermilk, heavy cream, flour, butter, celery, hot sauce, v8 juice, cornmeal, onion, sugar, canned tomato, garlic, scallion, cayenne, baking soda

Voodoo Shrimp Creole

savoryexperiments.com

Ingredients: worcestershire, lemon, bay leaf, parsley, thyme, shrimp, seafood stock, heavy cream, butter, beer, celery, paprika, brown sugar, hot sauce, garlic powder, basil, oregano, onion powder, onion, canned tomato, garlic, chili flake, cayenne, white rice

Jambalaya

sidechef.com

Ingredients: worcestershire, lemon, bay leaf, parsley, thyme, shrimp, chicken stock, chicken breast, andouille, butter, celery, hot sauce, garlic powder, long-grain white rice, jalapeno, tomato paste, tomato, oregano, onion powder, bell pepper, onion, garlic, scallion, canola oil, cayenne

Corned beef and cabbage fritters with Russian-style sauce

gourmettraveller.com.au

Ingredients: worcestershire, lemon, bay leaf, parsley, thyme, corned beef, flour, sour cream, gruyere, celery, peppercorn, baking powder, cabbage, hot sauce, carrot, vegetable oil, sriracha, dijon mustard, egg, celeriac, mayonnaise, apple cider vinegar, onion, sugar, scallion, caraway

KFC, “Kat’s fried chicken”, with barbecue sauce

gourmettraveller.com.au

Ingredients: worcestershire, lemon, bay leaf, parsley, thyme, chicken breast, buttermilk, flour, breakfast cereal, ketchup, cumin, japanese mayonnaise, peppercorn, balsamic vinegar, paprika, orange, brown sugar, garlic powder, coriander, honey, rice flour, smoked paprika, olive oil, clove, fennel seed, onion powder, apple juice, onion, chile pepper, garlic, english mustard, cayenne