bay leaf, parsley, thyme, nutmeg, red wine & heavy cream recipes
4 recipes
Page 1
Spaghetti Bolognese Recipe
laurafuentes.com
Ingredients: heavy cream, red wine, bay leaf, parsley, thyme, nutmeg, ground beef, chicken stock, bacon, sweet italian sausage, parmesan, spaghetti, butter, celery, carrot, olive oil, tomato paste, cinnamon, oregano, onion, sugar, canned tomato, garlic
Deer Stew with Potatoes
eatsmarter.com
Ingredients: heavy cream, red wine, bay leaf, parsley, thyme, nutmeg, chicken stock, pancetta, venison, butter, celery, peppercorn, shallot, cabbage, carrot, vegetable oil, juniper berry, allspice, button mushroom, clove, tomato paste, cornstarch, onion, potato
Venison Ragout with Cranberries and Dumpllings
eatsmarter.com
Ingredients: heavy cream, red wine, bay leaf, parsley, thyme, nutmeg, chicken stock, bacon, venison, bread crumbs, ghee, milk, bread, butter, creme fraiche, celery, peppercorn, shallot, carrot, vegetable oil, juniper berry, lingonberry, egg, allspice, clove, tomato paste, onion
Venison with Fig Dumplings
eatsmarter.com
Ingredients: heavy cream, red wine, bay leaf, parsley, thyme, nutmeg, chicken stock, venison, milk, bread, butter, pastry flour, celery, peppercorn, shallot, fig, apricot, carrot, vegetable oil, juniper berry, lingonberry, egg, button mushroom, clove, tomato paste, gin, mustard seed, onion, garlic