bay leaf, parsley, thyme, red wine, carrot & cumin recipes
4 recipes
Page 1
Not-So-Short Short Ribs with Hominy Stew
thismamacooks.com
Ingredients: cumin, red wine, carrot, bay leaf, parsley, thyme, beef broth, beef short ribs, butter, celery, fire-roasted green chiles, hominy, olive oil, leek, onion, ancho chile peppers, canned tomato, garlic
Pomegranate-Merlot Braised Lamb Shanks Recipe - (4/5)
keyingredient.com
Ingredients: cumin, red wine, carrot, bay leaf, parsley, thyme, chicken broth, lamb shank, couscous, red wine vinegar, honey, vegetable oil, allspice, tomato paste, cinnamon, pomegranate juice, onion, garlic, pomegranate
French Lentil Rice Mushroom Stew
monkeyandmekitchenadventures.com
Ingredients: cumin, red wine, carrot, bay leaf, parsley, thyme, tamari, celery, red onion, onion flake, garlic powder, rosemary, button mushroom, tomato paste, baby greens, onion powder, garlic, vegetable broth, green lentils, white rice
Pomegranate Braised Lamb Shanks with Potatoes Recipe:
whatscookingamerica.net
Ingredients: cumin, red wine, carrot, bay leaf, parsley, thyme, chicken stock, lamb shank, beef stock, butter, extra virgin olive oil, red wine vinegar, honey, allspice, olive oil, tomato paste, cinnamon, pomegranate juice, onion, potato, garlic, pomegranate