bay leaf, parsley, thyme, red wine, celery, beef broth & white wine recipes
1 recipes
Page 1
Pork Loin Skewers in Red Wine Sauce with Fig and Cranberry Chutney
foodnetwork.com
Ingredients: beef broth, celery, white wine, red wine, bay leaf, parsley, thyme, pork loin, pork belly, butter, lemon, peppercorn, ginger root, rosemary, raisins, honey, carrot, dried fig, olive oil, clove, cinnamon, bell pepper, onion, sugar, garlic, scallion, chili flake, craisins