bay leaf, parsley, thyme, red wine, parmesan, olive oil & milk recipes

4 recipes

Page 1

Treacle Beef Ribs, Cheesy Polenta: Donal Skehan

rte.ie

Ingredients: parmesan, milk, red wine, bay leaf, parsley, olive oil, thyme, beef short ribs, beef stock, butter, celery, lemon, treacle, orange, carrot, polenta, onion, garlic

Slow-Cooked Pulled Beef Topped with Parmy Crusted Bread and Onion Jam Recipe from the winner of the Breville Quicktouch Microwave.

stayathomemum.com.au

Ingredients: parmesan, milk, red wine, bay leaf, parsley, olive oil, thyme, beef stew meat, bacon, beef stock, flour, flatbread, brown sugar, red wine vinegar, egg, tomato, leek, onion, garlic

Veal Osso Buco with Gremolata

mangiabedda.com

Ingredients: parmesan, milk, red wine, bay leaf, parsley, olive oil, thyme, chicken stock, veal shank, flour, celery, lemon, carrot, cornmeal, tomato paste, onion, canned tomato, garlic, chili flake

Truffled Wild Mushroom Lasagna

crecipe.com

Ingredients: parmesan, milk, red wine, bay leaf, parsley, olive oil, thyme, ricotta, flour, lasagna, mozzarella, butter, lemon, white truffle oil, shiitake mushroom, button mushroom, cooking spray, sage, leek, oregano, garlic, nutmeg